Valentines Day
This was our Valentine's Menu for 2008 to view as a sample
Starters
Homemade Pea & Ham Soup £3.95
Goats Cheese, Spinach & Red Onion Tartlet £5.95
Oriental Combo for 2 to share £8.95
Main
Course
Prime Fillet on a crouton base with a slice of Pate
topped with a grilled Mushroom & rich Jus
Rack of Devon Lamb £13.95
On a bed of roasted Aubergine & Cherry Tomatoes
with a red Wine & Mint sauce
Homemade Seafood Paella for 2 to share £15.95
Pan-fried Salmon with Thyme & Horseradish Crust £11.95
1/2 local roast Duck with a Clementine & Brandy Jus £14.50
Gratin of Winter Vegetables £7.95
Choice
of freshly
made
Valentine’s Desserts
Special Events