The Trout Inn Bickleigh

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2010 Menu

Silver Christmas Menu

When booking please complete and return the pre-order form.

Download the form here

Starters

Duo of Melon Cocktail

with seasonal Fruits

Homemade Cream of Tomato Soup

with Croutons & Bread & Butter

Traditional Prawn Cocktail

with Bread & Butter

Deep Fried Garlic Mushrooms

with garnish & Garlic Mayo dip

Main Courses

Roast Devonshire Breast of Turkey

Stuffing, Bacon Roll & Roast Potatoes

Roast Topside of Devon Beef

Yorkshire Pudding & Roast Potatoes

Homemade Pinenut, Spinach & Feta Cheese Filo Parcel

With Tomato & Basil Coulis & New Potatoes

Poached Salmon Fillet

With Citrus Cream sauce & New Potatoes

Exmoor Rump Steak

With Sherry & Shallot Jus (or plain), grilled Tomato & Chips

All served with 3 fresh Seasonal vegetables

Desserts

Christmas Pudding

With Clotted Cream or Ice Cream

Chocolate Fudge Cake

With Clotted Cream or Ice Cream

Warm Apple Pie

With Clotted Cream or Ice Cream

Fresh Fruit Pavlova

With Clotted Cream or Ice Cream

Local Honeycomb Ice Cream

Coffee & Mints

£17.50 per person

Including complimentary Crackers & Party Poppers

For more information please contact Phil or Tracy Grant – 01884 855596

All options are subject to availability

Special Events