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Easter

This is a sample menu from 2008 

Starters

Homemade Cream of Tomato Soup         £3.95

 Traditional Prawn Cocktail                   £5.75

 Deep Fried Brie Wedges                        £5.50

Deep Fried Garlic Mushrooms              £4.95

Luxury Game Pate                               £5.25

  Main Courses

  Roast Devonshire Beef & Yorkshire Pudding                         £7.50

Roast Leg of Devonshire Pork & Stuffing                           £6.95

  Roast Devonshire Turkey Breast & Bacon Roll & Stuffing        £7.75

Roast Devonshire Leg of Lamb & Mint Sauce                      £7.95

  Vegetarian Nut Roast & Tomato based Gravy                        £6.75

  All served with Roast Potatoes & 3 fresh Vegetables

  Poached Fillet of Salmon & a Buttery Citrus & Fennel Sauce     £11.95

Served with New Potatoes & fresh Vegetables  

8oz Rump Steak & Peppercorn Sauce                                                   £11.25

Served with Chips & fresh Vegetables

Children’s Roasts

Full Kiddies Menu available

Fresh Desserts & Puddings & Ice Cream from £3.95

Coffee & Mint from £1.50

Special Events

Quiz Night

Valentines Day

Mothers Day

Easter

Fathers Day

Christmas

New year